Chocolate Chip Cheesecake

Chocolate Chip Cheesecake


Crust:
1 1/2 c crushed graham crackers
1/3 c sugar
1/3 c cocoa
1/3 c melted butter
Mix ingredients and press into springform pan

Filling:
3-8 oz cream cheese
1 can sweetened condensed milk
3 eggs
2 t vanilla
1 c mini chips (perhaps more)

Heat oven to 350 degrees

Mix cream cheese until soft; mix in milk then add eggs and vanilla
Coat 1/2 chocolate chips with flour and add to mixture; pour over crust
Sprinkle rest of chips on top

Bake 1 hour
Shut off oven and leave in oven another hour
Cool on rack for 1 hour
Refrigerate 2-3 hours before serving